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Home » Keywords: » De Wafelbakkers

Items Tagged with 'De Wafelbakkers'

ARTICLES

Premier Nutrition launches protein pancake, waffle mix

Premier Nutrition launches protein pancake, waffle mix

The mixes contain 15 grams of protein per serving.
Lis Parker
Liz Parker Kuhn
June 18, 2024

Available in both Buttermilk and Original varieties, the pancake mixes have 15 grams of protein per serving and can be made by just adding water.


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Premier Protein launches frozen pancakes

Premier Protein, De Wafelbakkers launch frozen pancakes

Product will launch in early 2023.
November 30, 2022

Premier Nutrition and De Wafelbakkers team up to offer frozen protein pancakes.


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De Wafelbakkers & Schubert Case Study

De Wafelbakkers, LLC appoints Michael O'Donnell as president of sales

September 9, 2021

De Wafelbakkers, LLC is pleased to announce the appointment of Michael O'Donnell as its new president of sales.


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De Wafelbakkers & Schubert Case Study

Brynwood Partners VIII L.P. acquires De Wafelbakkers

April 12, 2021

Brynwood Partners VIII L.P. announced that that it has acquired De Wafelbakkers from its current owners, The Oklahoma Publishing Company, a subsidiary of the Anschutz Corporation.


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De Wafelbakkers & Schubert Case Study

Case study: Dutch bakery delights Americans

December 23, 2019

From a bakery at the heart of the Netherlands to American families’ breakfast tables: with its deep-frozen baked goods, De Wafelbakkers succeeded in making this leap across the pond 35 years ago.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

July 22, 2026

Speaking Gen Y/Z/Alpha’s Language About Bread

Younger consumers, like their Boomer counterparts, are still reaching for bread when shopping. What they want from those purchases, however, looks very different from previous generations. Producers that understand these shifting preferences can better position both existing products and new launches for success. 

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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