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Home » Keywords » covid-19

Items Tagged with 'covid-19'

ARTICLES

Pringles Spicy Ones chips

Traveling through food, part 1: Spicy

Doug 200
Douglas J. Peckenpaugh
June 10, 2022
No Comments

During the pandemic, when travel was essentially shut down, we traveled through our food.


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Culinary Visions consumer study explores evolution of restaurant dining

Culinary Visions consumer study explores evolution of restaurant dining

March 16, 2022
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Innovative restaurateurs are reshaping the customer experience.


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Immunity: snack and bakery’s next frontier

Immunity: snack and bakery’s next frontier

In the midst of the pandemic, consumers search for immunity-boosting snacks.
Kimberly J. Decker
February 22, 2022
No Comments
It may be hard to imagine now, with the omicron variant laying waste to travel plans and sending us back behind masks yet again, but immunity as a wellness concern had been buzzing since long before anyone knew what SARS-CoV-2 was.
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Case Study: How Levain Bakery met 200% increase in ecommerce demand during the pandemic

Case Study: How Levain Bakery met 200% increase in ecommerce demand during the pandemic

February 4, 2022
No Comments

Read how R.R. Donnelley & Sons Company helped Levain Bakery meet a 200% increase in e-commerce demand during the pandemic.


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Q&A with Spoonshot on 2022 snack and bakery trends

Q&A with Spoonshot on 2022 snack and bakery trends

Trends include sustainability, plant-based snacks, and even snacks developed in response to a loss of smell or taste resulting from COVID-19.
Liz200
Liz Parker
January 10, 2022
No Comments

Read our interview with Spoonshot on 2022 trends in snack and bakery, including any trends resulting from loss of taste or smell due to COVID-19.


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iri logo

IRI insights into 2022 snack and bakery trends

Doug 200
Douglas J. Peckenpaugh
January 3, 2022
No Comments

Eating occasions and flavor directions factor into industry activity and planning.


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PLMA pivots to all-digital U.S. trade show with PLMALive! Private Label Week, Feb. 1-5

PLMA cancels January 2022 trade show in Chicago due to COVID pandemic

December 13, 2021
No Comments

The Private Label Manufacturers Association has canceled its January 30 to February 1, 2022 Private Label Trade Show in Chicago due to the debilitating effects of COVID-19 on business travel.


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Q&A with Van's Kitchen on pandemic trends and supply chain woes

Q&A with Van's Kitchen on pandemic trends and supply chain woes

Liz200
Liz Parker
December 10, 2021
No Comments

Snack Food & Wholesale Bakery was recently able to talk to Carl Motter, chief revenue officer, Van's Kitchen, about pandemic trends for frozen snacks, as well as what's on the horizon.


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HRS Heat Exchangers manages ongoing supply chain challenges

HRS Heat Exchangers manages ongoing supply chain challenges

November 9, 2021
No Comments

Like other manufacturing businesses, HRS Heat Exchangers has had to adapt its day-to-day operations to cope with the supply chain disruption caused by the COVID-19 pandemic and increased demand in the post-COVID recovery period.


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coronavirus default image covid-19

U.S. Department of Labor issues emergency temporary standard to protect workers from coronavirus

November 4, 2021
No Comments

OSHA increases protections for 84 million private sector workers.



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More Articles Tagged with 'covid-19'
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Events

July 21, 2022

Fresh Bread Category Insights and Younger Consumers

This webinar will provide perspective on how younger consumers are approaching the fresh bread category, and particularly center-store fresh bread products like sandwich breads, buns and rolls, bagels, and English muffins, as well as artisan breads found in the in-store bakery (ISB).

 

January 1, 2030

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Advances in Science & Engineering of Rice

Advances in Science & Engineering of Rice

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