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Home » Keywords: » Nutrition facts

Items Tagged with 'Nutrition facts'

ARTICLES

Consumer Inspecting Product Label

IFIC releases survey on front-of-pack nutrition labels

The research shows shoppers seek information on nutrients when making purchases.
SF&WB Staff
June 11, 2026

The report found that consumers are actively engaging with nutrition information and prefer identifications that provide a balanced view of food products.


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WK Kellogg rolls out SPOONS on-pack nutrition guide

WK Kellogg rolls out SPOONS on-pack nutrition guide

The tool strives to help consumers identify and choose cereals according to their needs.
SF&WB Staff
June 1, 2026

The front and back of the breakfast products will highlight attributes such as fiber, protein, and single digit sugars across brands such as Raisin Bran, Frosted Mini-Wheats, and All-Bran.


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consumer reading a label

Consumers want a healthy diet. They just don’t know what ‘healthy’ means.

Research from Spoon Guru shows consumers struggle to understand nutrition.
Alyse Thompson
Alyse Thompson-Richards
June 19, 2019

Consumers are more aware than ever that maintaining a “healthy” diet is important, but they aren’t as clear on what that means, according to new research from Spoon Guru.


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Candy bowl stock

Big steps for Big Candy

Major manufacturers agree to reduce calories, update packaging.
Alyse Thompson
Alyse Thompson-Richards
May 17, 2017
I’ll admit: I didn’t see this coming. Last week, eight major candy manufacturers — a confectionery Justice League, if you will — joined forces on a new mission, but it’s not to stamp out crime. 

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IFIC Foundation Survey

IFIC Foundation survey finds misinformation, “health halos” translate into bad food choices

Survey says 80 percent of Americans encounter conflicting information.
Bernie Pacyniak
May 17, 2017
Americans are better informed than ever about food. They’re also sorely misinformed. It’s almost a parallel universe to what the public is experiencing with real and “fake” news. More importantly, according to findings from the International Food Information Council Foundation (IFIC)’s 12th Annual Food and Health Survey, America’s nutritional literacy is sorely lacking — and the nation’s health may be suffering as a result. 

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FDA begins process to redefine ‘healthy’ claim on food labels

New nutrition guidelines prompt federal agency to review health, nutrient content claims.
Alyse Thompson
Alyse Thompson-Richards
September 28, 2016

The U.S. Food and Drug Administration has announced it will redefine how and when “healthy” can be claimed on food labels in order to align with new nutrition and dietary guidelines.


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KIND recently published the added sugar content of its products online.

KIND publishes added sugar content of products online

The publication comes two years before the deadline set by the FDA.
Abigail Watt
August 10, 2016
For the first time, KIND has published the added sugar content of more than 60 snacks across its portfolio online.
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Clean Labels

Health-conscious labeling the future of food

Food and beverage companies responding to American’s desire for cleaner labels, simpler ingredients.
Alison Soley
May 27, 2015
The stats are in — Americans want to know what’s in their food.
Read More

Canada soon could group sugars together on food labels

Country’s government proposes changes to nutrition labels, asks Canadians for feedback.
July 16, 2014
Rona Ambrose, Canada’s Minister of Health, has launched a series of online public consultations on proposed changes to the way nutrition information is presented on labels.
Read More
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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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