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Home » Keywords: » Congress

Items Tagged with 'Congress'

ARTICLES

American Bakers Association names new director of government relations

American Bakers Association names new director of government relations

Thomas Bailey offers policy experience from a stint in the U.S. House of Representatives.
SF&WB Staff
September 18, 2024

With a broad range of expertise on policy issues, Thomas Bailey will work on amplify baking interests with policymakers.


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Former Congressional leaders to keynote ABA PAC Dinner

Former Congressional leaders to keynote ABA PAC Dinner

Roy Blunt and Val Demings will discuss the importance of cooperation at the bakery event.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
January 29, 2024

Roy Blunt and Val Demings will discuss the importance of cooperation at the bakery event.


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ABA honors members of Congress following 2023 Fly-In and Policy Summit

ABA honors members of Congress following 2023 Fly-In and Policy Summit

The bakery organization’s honor recognizes leaders for championing the industry.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
November 17, 2023

The bakery organization’s honor recognizes leaders for championing the industry.


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NCA honors U.S. Representative Annie Kuster with inaugural Jackie Walorski Award

NCA honors U.S. Representative Annie Kuster with inaugural Jackie Walorski Award

The award is named in honor of the late Representative Jackie Walorski from Indiana.
June 29, 2023

The award honors Congressional members who show a commitment to supporting the confectionery industry and the significant impact that confectionery manufacturers have on the U.S. economy.


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SNAC International finishes 2023 Legislative Summit on Capitol Hill

SNAC International finishes 2023 Legislative Summit on Capitol Hill

The summit brought together more than 40 industry leaders to discuss critical issues impacting the snack food sector.
June 21, 2023

The summit addressed SNAP Choice, trucker shortages, and other key challenges in the snack food industry. 


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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