Mojave Mallows - Page 1 | Snack Food & Wholesale Bakery

Items Tagged with 'Mojave Mallows'

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a large container of Twizzlers Strawberry Flavored Twists candy.

State of the Industry 2025: Non-chocolate makers adapt to new trends

Consumers are drawn to BFY options, novel flavor combinations, and textures like freeze-dried candy.

Chris Lewis

September 24, 2025

The sector is focusing on cleaner ingredients and more distinct offerings.

State of the Industry 2025: Publisher's note

Consumers are seeking bold flavors, unique textures, and other adventures in novelty candy.

Douglas J. Peckenpaugh

September 22, 2025

The sector is focusing on cleaner ingredients and more distinct offerings.

Mojave Mallows expands to Mother's Market

The brand is increasing its Southern California footprint.

Candy Industry Staff

June 5, 2025

The first certified organic marshmallow is now available to a new wave of organic shoppers.

Reinventing nostalgic treats with a BFY twist: Mojave Mallows

Creating nostalgic treats with a BFY twist: Mojave Mallows

Co-Founder Stephanie Chan chats about the new candy product.

Liz Parker Kuhn

May 28, 2025

Cooked for over 18 hours, each marshmallow reportedly delivers a light, ultra-fluffy texture and lower melting point, and are made with desert-sourced organic agave and fortified dates.

Mojave Mallows makes West Coast debut

The candy company is launching its products at Erewhon.

Candy Industry Staff

May 19, 2025

Cooked for over 18 hours, each marshmallow reportedly delivers a light, fluffy texture and lower melting point.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways: