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Home » Keywords: » amaranth

Items Tagged with 'amaranth'

ARTICLES

Nth Degree Snacks amaranth bars

Nth Degree Snacks amaranth bars

February 18, 2019

Nth Degree Snacks are wholesome snacks made with amaranth (aka amaraNth), honey, pumpkin seeds, and more superfoods.


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Healthy Food Ingredients IntegriPure logo

Healthy Food Ingredients IntegriPure line

February 9, 2018

Healthy Food Ingredients (HFI) has announced the addition of two newly-validated ingredients, buckwheat and amaranth, to its IntegriPure line.


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Rickland Orchards CLVR Bar

Rickland Orchards CLVR Bars

March 26, 2015

Rickland Orchards, a B&G Foods brand, has launched CLVR Bars.


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Mission artisan tortillas

Mission Artisan-style Tortillas

February 24, 2012
Under the Mission umbrella of better-for-you products is the company’s first line of artisan-style tortillas, a soft, flexible tortilla that contains up to 33 g. of whole grains per serving, is a good source of fiber and features 100 calories or less.
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Grains

The Grain Gain

Consumer demand is growing for baked goods and snacks made with whole and ancient grains. And grain suppliers are ready to help fill the voids with new product lines.
Schafer200
Romy Schafer
February 16, 2012
Baked goods and snack foods made with whole grains and ancient grains, such as amaranth, oats, quinoa and spelt, used to be sold primarily in specialty natural and organic food stores, healthfood stores and in mom-and-pop stores catering to local ethnic groups. Now, products containing such grains are starting to appear more readily in bakery departments and bread aisles throughout the United States.
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February 21, 2023

Improving Confectionery Production Sustainability While Saving Money

Tired of double-digit energy and utility cost increases hampering the bottom line of your candy or confectionery business? What if you could reduce your dehumidification related energy costs by up to 50%—all while solving an important sustainability challenge?

January 1, 2030

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Advances in Science & Engineering of Rice

Advances in Science & Engineering of Rice

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