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Home » Keywords » meat snacks

Items Tagged with 'meat snacks'

ARTICLES

Old Trapper logo

Old Trapper successfully navigates pandemic environment with over 30% growth in 2021

February 17, 2022
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Third consecutive year of higher than 25% growth despite supply chain issues and cost increases.


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Lorrissa's Kitchen Medley Bars

Lorissa’s Kitchen introduces Whole-Made Medley Bars

October 2, 2019
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The mom-founded company combines wholesome ingredients including finely chopped jerky to create a first-of-its kind bar.
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Perky Jerky Asian Five Spice Pork

Perky Jerky pork jerky

May 3, 2018
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Perky Jerky has announced the launch of pork jerky, a completely new product line for the brand.


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Lorissas Kitchen original steak strips

Lorissa's Kitchen Original Steak Strips

March 21, 2018
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The newest flavor to the Lorissa’s Kitchen line of meat strips and cuts, Original Beef, joins Korean Barbeque Beef, Ginger Teriyaki Chicken and Szechuan Peppercorn Beef.


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Chefs Cut mini meat sticks

Chef's Cut 100-calorie meat sticks

January 17, 2018
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Chef's Cut recent released Mini Sticks, a smaller portion (0.5 oz.) of their traditional meat sticks.


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Chefs Cut Jerky

Chef's Cut Real Jerky Co. partners with Buffalo.Agency for PR and marketing support

November 9, 2017
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Chef’s Cut Real Jerky Co has selected Buffalo.Agency to turnkey a golf-focused public relations program and deliver integrated marketing support.


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Meat Industry Hall of Fame keynote

Phil Seng to keynote Meat Industry Hall of Fame "Class of 2017" induction ceremony

November 9, 2017
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Philip M. Seng will deliver the keynote address during the Hall of Fame's Class of 2017 Induction Ceremony and Dinner on the evening of January 29, 2018, at the Omni Atlanta Hotel in Atlanta.


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Oscar Mayer Bacon Jerky

Oscar Mayer Bacon Jerky

August 12, 2014
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Oscar Mayer, a Kraft Foods Group brand, introduces the newest innovation from the Oscar Mayer Institute for the Advancement of Bacon (OMIFAB)—ready-to-eat bacon jerky.


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Feature Image

The stats on snacks

Lauren R. Hartman
August 5, 2014
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Snacking is really evolving this year, serving as a meal substitute in daily eating, rather than just as ‘a quick bite.’ Snacks are also becoming healthier, or at least attempting to do so. 


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World Kitchen Jerky package redesign

World Kitchens undergoes brand makeover

July 28, 2014
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The Wisconsin meat snack manufacturer refreshes its logo, packaging design and size options.


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Events

July 21, 2022

Fresh Bread Category Insights and Younger Consumers

This webinar will provide perspective on how younger consumers are approaching the fresh bread category, and particularly center-store fresh bread products like sandwich breads, buns and rolls, bagels, and English muffins, as well as artisan breads found in the in-store bakery (ISB).

 

January 1, 2030

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