Third consecutive year of higher than 25% growth despite supply chain issues and cost increases.

Perky Jerky has announced the launch of pork jerky, a completely new product line for the brand.

The newest flavor to the Lorissa’s Kitchen line of meat strips and cuts, Original Beef, joins Korean Barbeque Beef, Ginger Teriyaki Chicken and Szechuan Peppercorn Beef.

Chef's Cut recent released Mini Sticks, a smaller portion (0.5 oz.) of their traditional meat sticks.

Chef’s Cut Real Jerky Co has selected Buffalo.Agency to turnkey a golf-focused public relations program and deliver integrated marketing support.

Philip M. Seng will deliver the keynote address during the Hall of Fame's Class of 2017 Induction Ceremony and Dinner on the evening of January 29, 2018, at the Omni Atlanta Hotel in Atlanta.

Oscar Mayer, a Kraft Foods Group brand, introduces the newest innovation from the Oscar Mayer Institute for the Advancement of Bacon (OMIFAB)—ready-to-eat bacon jerky.

Snacking is really evolving this year, serving as a meal substitute in daily eating, rather than just as ‘a quick bite.’ Snacks are also becoming healthier, or at least attempting to do so. 

The Wisconsin meat snack manufacturer refreshes its logo, packaging design and size options.