The brand is celebrating the launch with a collaborative dish using the new Smoky Mesquite BBQ crisps, created by NYC Chef Calvin Eng for his restaurant, Bonnie's.
The new seasonal stack includes four buttermilk pancakes loaded with bacon and topped with maple glaze, diced bacon, a bacon strip and whipped topping.
Bacon lovers rejoice! Oh Boy! Oberto’s new All-Natural Bacon Jerky is made from 100% real strips of bacon that are naturally smoked and cooked, so they can be enjoyed anywhere and anytime.