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Home » Keywords: » snack bars

Items Tagged with 'snack bars'

ARTICLES

RXBar fall flavor_web.jpg

RXBAR brings back 3 seasonal flavors

Brand to offer Pumpkin Spice, Gingerbread, Pecan bars.
August 30, 2022

The three seasonal flavors join another limited-time offering, Chocolate Cinnamon Brownie.


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Tattooed Chef logo_web.jpg

Tattooed Chef acquires private-label snack bar maker Belmont Confections

Company plans to introduce plant-based snack bars this year.
January 3, 2022

Known for its zucchini spirals, riced cauliflower, smoothie bowls and cauliflower pizza crusts, the company plans to launch Tattooed Chef-branded plant-based bars in 2022.


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Pure Protein logo

Pure Protein introduces Chilled Protein Bars

Bars need refrigeration because they’re made without preservatives.
July 26, 2021

Pure Protein Chilled Protein Bars provide up to 15 grams of protein and are non-GMO with no added preservatives – that's why they're refrigerated.


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KIND logo

KIND launches initiatives to address racial inequality

Company also introduces Salted Caramel Dark Chocolate Nut bar.
January 13, 2021

KIND Healthy Snacks (KIND) is making additional efforts to help address the inequality and inequity facing Black, Indigenous, People of Color communities across areas of racial justice, education, food and health, and representation.


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Eat Natural snack bars

Ferrero to acquire UK cereal bar maker Eat Natural

Acquisition to expand Ferrero’s presence in snacking, Eat Natural’s distribution.
December 21, 2020

Ferrero says it will maintain and further build Eat Natural’s brand authenticity, while supporting the company with distribution and expansion to new markets and category segments opportunities.


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RangeMe snack bars

Consumers still seeking healthy sweets and snacks during COVID-19 pandemic

Innovation trending toward plant-based, great-tasting products.
May 12, 2020

Despite being at home for the majority of the past few months, and wanting to indulge in comforting sweets and treats, consumers still have a focus on eating healthily.


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RangeMe snack bars

Consumers still seeking healthy sweets and snacks during COVID-19 pandemic

Innovation trending toward plant-based, great-tasting products.
Brandon Leong_RangeMe
Brandon Leong
May 12, 2020

Despite being at home for the majority of the past few months, and wanting to indulge in comforting sweets and treats, consumers still have a focus on eating healthily.


Read More
UWM Foodsci logo

UW-Madison Food Science Department to host courses on snack bars, gummies

Courses held at Babcock Hall on the UW-Madison campus.
January 7, 2020

Lectures and experimental pilot plant exercises for these courses are presented and supervised by technical experts and the UW Food Science Department.


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Nutrition, sustainability, convenience are king for snack bars

Nutrition, sustainability, convenience are king for snack bars

Jane Johnston
December 4, 2019
Snack bars: What's not to love about them? Concerned about convenience? They're on-the-go. Worried about portion control? Most are single-serving size, which also knocks out the problem of resealing the package.
Read More
Yummex Turkish delight

Yummex ME Munch! stage to highlight opportunities in snack bars, protein

Yummex ME set for Oct. 29-31 in Dubai.
October 23, 2019

With the snack bar market expected to grow rapidly in the coming years, there is rich potential for agile, innovative manufacturers in the Middle East and North Africa.


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More Articles Tagged with 'snack bars'
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Events

October 17, 2023

Better-For-You Snacks Using Plant-Based Colors

Learn how to expertly use natural colors in better-for-you snacks to gain an edge in a competitive marketplace. In this action-packed 30-minute webinar, Exberry® by GNT will offer practical tips and useful technical considerations for today’s most on-trend plant-based colors for snacks and bakery.

October 18, 2023

Gummy Category Innovations

This webinar, led by a gummies formulation expert, will look at how key product dynamics like flavor, texture, shape, and more are coming into play through innovative new product releases.

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