Maria and Ricardo's Tortillas expand distribution nationally, introduce two non-GMO tortillas

New quinoa flour certified gluten-free and new Whole Wheat Plus now available

May 21, 2019

Maria and Ricardo's, a manufacturer of non-GMO tortillas, have announced that the company is expanding the distribution of its tortillas across the country through partnerships with Amazon and DOT Foods.

Consumers seek “better for you” tortilla, tortilla chips options

Taste still reigns supreme, but ingredient diversity is piquing interest in both retail and foodservice tortilla products.

Liz Parker Kuhn

April 18, 2017

The world of tortillas and tortilla chips is constantly evolving, but one thing remains constant: Consumers want great taste and flavor in the products they eat.

Douglas J. Peckenpaugh

August 18, 2016

There’s nothing new about the idea of “clean label” products. I’ve been covering the food industry for nearly two decades now, and it has factored into discussions throughout that time.

Clean-label snacks and bakery move from novelty to mainstream

Melissa Kvidahl Reilly

March 9, 2016

What does clean-label mean today, and how will it change in the coming months and years?

Snack and bakery brands focus on 'clean labels.'

Melissa Kvidahl Reilly

February 6, 2015

In response to consumer scrutiny, snack and bakery brands hustle to achieve a “clean label.”

Suntava purple corn now Non-GMO Project Verified

April 30, 2014

Suntava Inc.’s purple corn can now bear the Non-GMO Project Verified seal.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

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Younger consumers, like their Boomer counterparts, are still reaching for bread when shopping. What they want from those purchases, however, looks very different from previous generations. Producers that understand these shifting preferences can better position both existing products and new launches for success.

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Natural Food Flavors and Colorants, 2nd Edition

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ARTICLES

Maria and Ricardo's Tortillas expand distribution nationally, introduce two non-GMO tortillas

Consumers seek “better for you” tortilla, tortilla chips options

The rise of clean label

Clean-label snacks and bakery move from novelty to mainstream

Snack and bakery brands focus on 'clean labels.'

Suntava purple corn now Non-GMO Project Verified

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