chip flavors - Page 1 | Snack Food & Wholesale Bakery

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Hen of the Woods offers chef-inspired kettle chip creativity

Hen of the Woods offers upscale kettle chips for discerning snackers.

August 11, 2022

Not all potato chips are created equal. And competition among up-and-coming chip brands is fierce in this highly mature retail snack segment valued at $8.9 billion, per IRI, Chicago. In chips, a select few companies and longstanding legacy brands dominate annual sales and market share.

State of the Industry 2018: Innovative and clean label chips deliver

International flavors and lowering acrylamide are industry priorities.

Melissa Kvidahl Reilly

July 12, 2018

Chips are a staple salty snack. And while traditional types familiar to consumers from coast to coast continue to dominate, innovation, and select forward-thinking clean-label measures, have brought diversification and growth to the segment.

State of the Industry 2017: Chips use innovative flavors and oils to build appeal

Bold flavors, clean ingredient decks and diverse oil use drive innovation in chips.

Liz Parker Kuhn

July 19, 2017

The chips market has grown highly diversified over the past several years. In 2017, a chip can run the gamut, including standard potato chips, chips made out of fruits or vegetables, and multigrain options.

Great Plains Holdings to acquire 51% interest in Bonjoe Gourmet Chips

February 16, 2015

Great Plains Holdings Inc. will acquire 51 percent of Bonjoe Gourmet Chips LLC, as well as have to option to acquire another 20 percent interest in the gourmet chip maker.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways: