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Gray, Morinaga celebrate major construction milestone

Morinaga celebrates major construction milestone

On July 1, the final beam was placed upon the confectionery company's expansion.

July 3, 2025

Once complete, this 130,000 sq. ft. expansion will support the company's growing U.S. presence and increase production of HI-CHEW.

Hope Baking Company announces $37m facility expansion

The Arkansas facility’s expansion reportedly also will create 266 new jobs.

Jenni Spinner

January 23, 2024

The Arkansas facility’s expansion reportedly also will create 266 new jobs.

Aryzta announces plans to construct a new bakery facility in Australia

The expansion plans follow continued strong growth in bakery for the region.

Jenni Spinner

December 20, 2023

The expansion plans follow continued strong growth in bakery for the region.

CRB names Carl Williams new VP of environmental health and safety

Carl Williams’ nearly four decades of EHS experience will drive CRB’s commitment to employee and client safety.

July 28, 2023

In his role at CRB, Carl Williams will drive CRB’s safety strategy across all operational areas.

Krispy Kreme breaks ground on location with modern, historical balance

Built with help from Shaquille O’Neal, the shop replaces one burned down two years ago.

January 26, 2023

The previous shop, which had been burned down by an arsonist in 2021, was originally built nearly 60 years ago.

Snack and bakery companies uphold infrastructure maintenance

Ongoing maintenance is important for both new and legacy facilities.

Bret Zaher

September 24, 2020

While preventative facility maintenance can sometimes feel like a low priority or even unnecessary, ongoing and effective maintenance will actually help food production facilities run more efficiently, likely saving money in the long-term.

Reiser begins expansion to its USA headquarters

November 17, 2016

Reiser has begun construction on a significant expansion to its Canton, Massachusetts headquarters to support the continuing growth of their business.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways: