Tastykake is celebrating “Throwback Thursday” with a retro relaunch, announcing the return of its classic baked pie recipe.

Tastykake has released new limited edition winter offerings, which will be available November 19 through March 8, 2019.

Chudleigh’s, the family-owned Canadian bakery that started on the family’s iconic apple orchard, has announced the launch of their scrumptious single-serve pies and cakes in the U.S. at H.E.B. stores throughout Texas. 

Harry & David recently released an Apple Galette.

Tastykake's new limited edition fall offerings are available now through November 17th.

Tastykake recently released its summer limited edition items, which hit shelves on June 4.

Just in time for the Royal Wedding, Harry & David has entered into an exclusive licensing agreement with The Royal Touch to create a new collection of gourmet baked goods from Carolyn Robb, former personal chef to the British Royal Family.

Wholly Wholesome recently announced that its ready-made Vegan Cherry Pie and Vegan Blueberry Pie have undergone the process for non-GMO verification.

Wewalka is introducing their newest refrigerated dough product to the U.S. market – a thicker, home-style pie crust dough that is lard-free.