Sara Lee Frozen Bakery introduces mini cheesecakes
The company's new dessert is made with whole milk and cream cheese.

Courtesy of Sara Lee Frozen Bakery
Sara Lee Frozen Bakery, maker of frozen baked goods, is launching Cyrus O'Leary's Mini Cheesecakes. Now available for grocery in-store bakeries nationwide, the desserts come in three flavors:
- Original Mini Cheesecake – This smooth and creamy cheesecake has a graham crumb crust and a crumbled graham topping.
- Salted Caramel Truffle Mini Cheesecake – A graham crumb crust is the base of this smooth and creamy cheesecake, topped with salted caramel and brownie pieces.
- Strawberry-Topped Mini Cheesecake – Real strawberry topping crowns this smooth and creamy cheesecake with a graham crumb crust.
"Our new Mini Cheesecakes are among our most indulgent innovations yet, featuring a lineup of popular flavors that appeal to today's consumers," says Kari Manze, marketing director, in-store bakery, Sara Lee Frozen Bakery. "Made with premium, quality ingredients like whole milk and real cream cheese, these single-serve desserts make it easy for busy shoppers to treat themselves anywhere, anytime."
With snacking playing a big role in consumers' lives, more shoppers are embracing the "little treats" trend—taking time to enjoy small indulgences. According to Datassential, 89% of consumers indulge in small treats weekly, and younger generations show a strong preference for single-serve and grab-and-go items, as noted by The Food Industry Association.
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