Katie’s frozen pizza expands into Target
The independently owned brand is chef-led and the pizzas are hand-made.

Katie’s, an independent frozen pizza brand founded by chef Katie Lee, has expanded distribution to all Target stores nationwide. The brand’s frozen pizzas are handmade by a team of chefs using wood-fired techniques and clean-label ingredients.
Each pizza is made with 48-hour naturally leavened dough, hand-stretched crust, and house-made sauces. The pizzas are wood-fired at 800 °F and packaged in clear film to highlight ingredient transparency. Katie’s has grown through regional grocery outlets and online platforms since launching in 2020.
Lee developed the frozen line during the COVID-19 pandemic to maintain business operations and retain staff. The brand has reported consistent year-over-year growth since 2021.
The following varieties are now available at Target:
- Burrata Margherita: Wood-fired crust, house-made sauce, burrata, extra virgin olive oil, mozzarella, Parmesan, basil, and sea salt.
- Pepperoni Stracciatella: Wood-fired crust, cup-and-char pepperoni, wildflower honey, stracciatella and fontina cheeses, and extra virgin olive oil.
- Meatball: Wood-fired crust, hand-rolled meatballs made from ground beef and Italian sausage, Parmesan, pine nuts, breadcrumbs, fontina, and house-made sauce.
- Black Garlic Burrata Cheese: Wood-fired crust, black garlic impasto, burrata, Pecorino Romano, and dried chives.
Related: Katie's frozen gourmet pizza line debuts at Expo West
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