ROHA USA, St. Louis, recently announced that three years running it has received Level 3 Certification from the Safe Quality Food (SQF) Institute at its color manufacturing location in St. Louis.
The SQF program is a rigorous food-safety and quality-management system. SQF certification provides assurance that products sold by certified manufacturers have passed rigid international standards for food safety and quality, including Hazard Analysis and Critical Control Points (HAACP). SQF is the only certification program outside Europe recognized by the Global Food Safety Initiative (GFSI), which links primary production certification to food manufacturing and distribution.
ROHA USA has made significant investments in the areas of quality and food safety to receive this certification. “Our SQF Level 3 certification demonstrates ROHA USA’s commitment to Food Safety excellence by exceeding the highest food safety and quality standards. We are very proud of this re-certification,” says Rohit Tibrewala, ROHA USA, CEO.