nutsInclusion Technologies LLC has just introduced an all-natural and non-GMO version of their 100% nut-free Nadanut™nut analogs.  This new product line extension is based on stabilized wheat germ and expeller pressed oil with natural antioxidants and natural colors and flavors and will be available in a variety of sizes and shapes and nut varieties such as Almond, Pecan, Walnut, Hazelnut, and Peanut.  Chris Jansen, President of Inclusion Technologies said “ this new product offering was developed to satisfy the growing demand in North America, but also for our potential EU, Asian, and Middle East customers”.

Nadanut™applications are very diverse, essentially wherever real nuts are used. Dennis Reid, Vice President of Marketing and Business Development said “There are 2 billion pounds of nuts used as ingredients in the Industrial Marketplace. Nadanut products give the Industry a way to still enjoy the look, taste, and texture of real nuts, without the high cost or issues related to nut allergens; these products are 100% nut-free and less than half the cost of nuts.”  The company will be showcasing this new Nadanut™Naturals line at the upcoming Natural Products West/Engredea trade show in Anaheim on March 6-8 in booth #8210.

For more information on Inclusion Technologies, please contact us at 913-370-8070, email us at  You can also read more about our company at or on both Twitter and Linked In.

About Inclusion Technologies LLC

 Based in Atchison Kansas, Inclusion Technologies, LLC is a new ingredient and management company focused on investments and acquisitions in the food inclusion space.  Through a planned “buy and build” strategy, along with planned strategic alliances, the company’s goal is to develop a broad-based portfolio of specialty inclusions focused on innovative ingredient solutions and supported by superior customer service. We are currently looking to expand our worldwide broker network for product distribution in both Europe and Latin America. For more information on their strategy or to discuss potential Industry alliances or acquisitions, please contact Christopher Jansen at