Articles Tagged with ''quinoa''

Bolivia-based Andean Valley Corporation attributes its successful entry into the Chinese market to its investment in Bühler's Sortex optical sorting technology.

Snack Food & Wholesale Bakery was recently able to talk to Ardent Mills about quinoa and ancient grains trends.

Undercover Snacks recently announced the launch of its first official seasonal flavor, Dark Chocolate + Pumpkin Spice.

Snack Food & Wholesale Bakery was recently able to talk to Diana Levy, founder and CEO, Undercover Snacks, about the brand's origins and healthy snacking.

La Tortilla Factory recently introduced Organic Low Carb Tortillas, as well as Low Carb High Fiber Quinoa & Flax Tortillas.

Ah, summertime! It's the season for outdoor fun now that warm, longer days have arrived.

Undercover Snacks, the innovative manufacturer of better-for-you snacks, announced it has launched a new Dark Chocolate + Pomegranate flavor available for purchase on UndercoverSnacks.com, Amazon, and in participating retailers.

The Annex by Ardent Mills (The Annex) has announced a new partnership with Colorado Quinoa, LLC to clean, mill and market quinoa grown in Colorado’s San Luis Valley.

The hottest new specialty food innovation, products, manufacturers, tastes and trends can be found at the 2019 Winter Fancy Food Show at San Francisco’s Moscone Center, January 13-15, 2019.