Articles Tagged with ''Kellogg''

Kellogg Company recently announced the election of J. Michael Schlotman, former executive vice president and chief financial officer (CFO) at The Kroger Company, to its Board of Directors, effective immediately.

Kellogg Company continues its longstanding partnership with GLAAD, the world's largest lesbian, gay, bisexual, transgender and queer media advocacy organization, as a presenting sponsor for Spirit Day on October 15.

According to the United Nations World Food Programme, roughly one-third of all food produced for human consumption is lost or wasted.

You no longer need pie pans and cookie cutters to enjoy your favorite holiday flavors—RXBAR has you covered with its latest seasonal offerings.

Snack Food & Wholesale Bakery was recently able to talk to Amy Senter, chief sustainability officer, Kellogg's, about their sustainability initiatives.

Pringles is continuing its partnership with Adult Swim's award-winning series, Rick and Morty, with an expanded collection of limited-edition flavors inspired by the hit show.

As part of Kellogg's Better Days commitment to support 1 million farmers by the end of 2030, the company is collaborating with The Nature Conservancy (TNC) to expand the Saving Tomorrow's Agriculture Resources (S.T.A.R.) initiative in Illinois.

According to the United Nations, to curb the devastating effects of climate change on the global food supply, the world must halve greenhouse gas (GHG) emissions by 2030.

Kellogg Company is providing more than 1.3 million servings of food to support the people and communities impacted by Hurricane Laura, one of the strongest storms to hit the U.S. in recent history.

Life is all about balance—ups and downs, work and play, crunchy and creamy—and RXBAR's latest recipe is no different.