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Articles Tagged with ''Bell Flavors and Fragrances''

Bell Flavors & Fragrances debuts new Culinary Center

Customer-centric space designed to foster creativity and collaboration.

April 26, 2017

A new Culinary Center at its headquarters in Northbrook, Ill. represents Bell Flavors & Fragrances’ latest investment in customer collaboration.

Flavor Forum: Experts dish on industry trends, Part 2

Second part of flavor forum covers flavor combinations, forumlations.

Bernie Pacyniak

April 17, 2017

In this two-part series, Candy Industry asks several flavor experts about trends within the industry, as well as challenges they face in addressing demands from the public and their customers.

Flavor Forum: Experts dish on industry trends

First part of flavor forum covers labeling, flavor trends.

Bernie Pacyniak

April 4, 2017

In this two-part series, Candy Industry asks several flavor experts about trends within the industry, as well as challenges they face in addressing demands from the public and their customers.

Bell Flavors and Fragrances announces new promotions, marketing manager

February 10, 2017

Bell Flavors and Fragrances has announced the hire of Karen Clint, as well as the promotion of Aaron Graham and Simon Poppelsdorf at its headquarters in Northbrook, IL.

Bell Flavors and Fragrances announces savory flavorist

December 15, 2016

Anthony McNair was recently hired as Savory Flavorist at Bell’s headquarters in Northbrook, IL.

Bell Flavors and Fragrances announces promotion at headquarters

December 1, 2016

Bell Flavors and Fragrances has announced the promotion of Ryan Polak at its headquarters in Northbrook, IL.

Bell Flavors & Fragrances acquires fragrance division of Nardev Chemie Ptd, Ltd.

October 21, 2016

Bell Flavors & Fragrances secured its newest international subsidiary with the acquisition of Sillage Aromatique, which is the fragrance division of Nardev Chemie Pte, Ltd, in Singapore this month.

Flavor trends: A Natural Dilemma

Consumer desire for all-natural confections can lead to challenges for flavorists trying to create new flavor profiles.

Abigail Watt

March 28, 2016

When it comes to food, and especially candy, flavor is king. It’s a fact that the industry understands well — if it doesn’t taste good, consumers won’t eat it.