Articles Tagged with ''Bell Flavors and Fragrances''

Bell F&F is pleased to announce the promotion of Deborah French Wright to the position of senior vice president and fragrance creative commercial general manager leading Bell's Fragrance division. 

Bell has reimagined its Spark toolkit, including macro and micro trends that can be applied to a flavor or fragrance category to identify what’s next.

Bell Flavors & Fragrances has announced the release of its 2022 Spark trend toolkit to identifying modern innovations within the flavor and fragrance industries. 

Bell Flavors and Fragrances continues to strengthen their North American team with internal promotions across multiple departments.

Bell Flavors & Fragrances is pleased to announce Andrew Petrou's election into the Society of Flavor Chemists in March 2021, as well as a promotion to savory flavorist. 

Bell recently completed an audit on its expanded range of USDA certified organic flavors at its Northbrook, IL location in partnership with Quality Assurance International (QAI).

Bell Flavors & Fragrances is excited to announce the 2021 Spark platform.

Bell Flavors & Fragrances is excited to announce the newest addition to the Bell family, Daniel Castillo, vice president, commercial general manager of International.

Bell Flavors & Fragrances is excited to announce the 2021 Spark platform, identifying the key trends that will lead the way to new innovations within the flavor and fragrance industry.