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Home » events

Articles Tagged with ''events''

NCA

NCA’s State of the Industry Conference to be held virtually

Sweet Insights: State of Treating 2021 set to debut during event.
February 8, 2021

The State of the Industry Conference is designed to provide focused, actionable ideas to inspire the confectionery industry and delight confectionery shoppers.


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Coronavirus

2021 confectionery industry events impacted by COVID-19

Here’s a running list of events canceled, postponed or shifted to virtual.
Alyse Thompson
Alyse Thompson-Richards
December 3, 2020

Confectionery industry events for 2021 have been canceled as a result of the COVID-19 pandemic, while others are moving ahead in a virtual format.


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Western Candy Conference

2021 Western Candy Conference to be held virtually

Original event was scheduled to be hosted in Scottsdale, Arizona.
November 16, 2020

Western Candy Conference 2021 will be hosted virtually, organizers announced Nov. 13.


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Recap: Washington Red Raspberry Commission Bakin and Shakin event

Recap: Washington Red Raspberry Commission Bakin' and Shakin' event

September 14, 2020

With consumers more interested than ever with where their food is grown, harvested and processed, finding new formats and innovative uses of whole foods has never been more important in the baking industry.


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Mettler Toledo to host grand opening of new facility

METTLER TOLEDO product inspection to host grand opening of new facility, July 12-13

June 27, 2018

The Product Inspection Group of METTLER TOLEDO, the largest manufacturer of product inspection systems for the food and pharmaceutical industries, is hosting a Grand Opening event for their customers and trade media on July 12 – 13th, 2018.


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FSNS logo

FSNS announces 2018 food safety training schedule

December 26, 2017

Food Safety Net Services (FSNS) has announced its course schedule for food safety training for the upcoming year.


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20th anniversary of Food Safety Summit to focus on food safety throughout supply chain

November 6, 2017

The Food Safety Summit Educational Advisory Board (EAB) is working collectively to develop the education program for the 2018 event scheduled for May 7-10 in Rosemont, IL.


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Whats in Store event, Chicago

FleishmanHillard and Retail Dietitians Business Alliance host 8th annual What's in Store networking event

October 3, 2017

FleishmanHillard and the Retail Dietitians Business Alliance (RDBA) will be hosting the eighth annual What’s in Store networking event, as part of the Food & Nutrition Conference & Expo.


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ASB logo

ASB Workshop: How to get out of run to failure

September 8, 2017

ASB will be hosting a "How to get out of run to failure" workshop October 25 and 26, 2017, at the Crown Plaza Chicago, in Northbrook, IL.


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Clextral extrusion course

Clextral offers "How to Create Extruded Foods" extrusion course

August 14, 2017

Clextral will host an Extrusion Discovery Course for food processors about the technology and new product opportunities of twin screw extrusion in Tampa, Florida on March 7-9, 2018.


Read More
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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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