The Private Label Manufacturers Association is pleased to announce a new and unprecedented virtual event for February 1-5, 2021: PLMA Live! Presents Private Label Week.
The Tortilla Industry Association (TIA) is providing the following update on its plans for its two remaining conferences in 2020, the TIA Tech and TIA Europe conferences, in light of the continuing challenges posed by the COVID-19 situation.
The recent spikes in COVID-19 across the country, coupled with new state-level quarantine requirements, has necessitated that SNAC transition the 2020 Executive Leadership Forum into an online event.
iba, the world's leading trade fair for the baking and confectionery industry, will open the gates to the world-renowned meeting of the baking industry at Fairground Munich from 24 to 28 October 2021.
In light of the ongoing uncertainty surrounding the COVID-19 pandemic, the National Frozen & Refrigerated Foods Association (NFRA) has announced it will transition the 2020 NFRA Convention to a virtual format over the same dates, October 19-20, 2020.
Registration now open for summit, scheduled for October 19-22, 2020
May 27, 2020
COVID 19 has changed the world. In the wake of this pandemic, food manufacturers have stood up to the challenge of performing as an essential business and have shown the world how well the industry responds to a crisis; working together to maintain a safe work environment for the employee while producing safe food.
The International Dairy Deli Bakery Association (IDDBA) has announced that IDDBA 2020, scheduled for May 31-June 2 in Indianapolis, IN, is cancelled due to the worldwide COVID-19 pandemic.
The Institute of Food Technologists (IFT) has announced that it will transition the IFT20 Annual Event and Food Expo, slated for July 12-15 at McCormick Place in Chicago, to a virtual event experience.
