Articles Tagged with ''macadamia nuts''

In celebration of World Macadamia Nut Day on September 4, 2021, the Australian and South African Marquis Group donated macadamia trees for planting at local schools in the world’s biggest macadamia producing regions.

Macadamia nut powerhouse Royal Hawaiian Orchards has released an online poll that allows customers help decide what new products and flavors they would like to see next.

GoodSam Foods recently launched a new product, Macadamia Nuts.

Supply chains around the world have been disrupted by the pandemic. When it comes to food, trust in the source, food safety and stable supply is growing in importance for consumers and manufacturers.

Royal Hawaiian Orchards has announced the introduction of a new 24-oz bag of Sea Salt macadamia nuts.

Australian macadamia growers are using scientific research to understand the inherently sustainable characteristics of the macadamia tree and guide the adoption of sustainable on-farm practices in order to meet the demands of today’s conscious consumer.

From NACS 2019, MacFarms introduced its lineup of on-the-go confectionary snacks to partners in the convenience industry.

African investor and product developer AgDevCo has partnered with Root Capital to provide a $5 million facility to a consortium of macadamia processors and exporters in Kenya.

Mauna Loa, a brand under the Hawaiian Host, Inc. company umbrella, is excited to announce its newest flavor addition, Dark Chocolate Sea Salted Caramel Macadamias, now available for purchase exclusively in Hawai’i.