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Articles Tagged with ''traceability''

Traceability technologies for food industry regulatory compliance

Digital end-to-end traceability technologies are the new status quo for snack and baking.

November 17, 2021

Traceability takes a top spot in modern food industry food safety strategies, following every aspect of the supply chain through manufacturing and to the point of consumer purchase.

Axele updates TMS with expanded ELD integrations, reports to track total load expenses, digital dispatch documentation

October 27, 2021

Axele, LLC, a Transportation Management System (TMS) company, has announced new updates to its award-winning TMS that expands ELD integrations, reporting, and dispatch operations.

Food safety software in the snack and bakery industry: Changes and updates

Snack and bakery companies seek new features in food safety software.

Liz Parker Kuhn

September 29, 2021

Every facility needs a food safety plan, and that includes food safety software related to traceability. This software will come in handy whenever a company needs to trace a certain ingredient or product, due to recalls or other reasons.

New Videojet products at PACK EXPO 2021

September 24, 2021

Videojet Technologies, a global business in coding, marking and printing solutions, will be displaying its latest product innovations in PACK EXPO booth C-1935 at the Las Vegas Convention Center, September 27–29, 2021.

VideojetConnect Exchange programming interface

July 5, 2021

Videojet Technologies has expanded its VideojetConnect Digital Services portfolio with the introduction of VideojetConnect Exchange, a programming interface that enables easy access to the data that resides in most new and installed Videojet printers and lasers.

Using food safety technology to improve snack and bakery product quality

Companies seek to improve their food safety software and technology.

Liz Parker Kuhn

November 16, 2020

There are many ways to improve food safety using software and technology. Blockchain, going paperless, and audit software are just a few options, and many companies are constantly innovating and improving their technologies.

Goodie Girl Tribeca LLC recalls Goodie Girl Magical Animal Crackers due to undeclared wheat

September 15, 2020

Goodie Girl Tribeca LLC announced today that it is voluntarily recalling 389 cases of a single date code of 7 oz. Goodie Girl Magical Animal Crackers, with a “best by” date of Jan 11, 21A3, after learning that the product may contain undeclared wheat ingredients.

Sanitation software evolves, becomes paperless

Sanitation frequency, protocols, allergens are top of mind for snack and bakery companies

Liz Parker Kuhn

April 17, 2020

Food industry software solutions are evolving to include sanitation protocols, as paperless solutions are increasingly desired. In addition, allergen concerns factor into operational considerations, and software can help keep track of those concerns, too.

Qimarox strengthens grip on the chain with Tradecloud platform

March 26, 2020

Qimarox has strengthened its collaboration with suppliers by implementing the Tradecloud Supply Chain platform.

New GS1 blockchain guideline helps companies prepare for supply chain implementations

March 18, 2020

GS1 US has published a new guideline titled “Applying GS1 Standards for Supply Chain Visibility in Blockchain Applications,” an educational resource that can help industry enable supply chain visibility in blockchain implementations by leveraging GS1 Standards.

Opopop aims to heat up microwave popcorn category

Hershey showcases its new strategies at Sweets & Snacks Expo

Hershey showcases new strategies, candy

Hard candy evolves beyond traditional sweetness

Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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