Articles Tagged with ''new facility''

Dawn’s Innovation Studio designed to inspire creativity, encourage innovation, and strengthen collaboration.

Slated for completion in late 2023, the new plant will be capable of producing 10 million pounds of ProTerra per year.

CHEF’STORE offers convenient access to restaurant-quality products and supplies at wholesale prices for restaurant operators, foodservice professionals, and the public.

The Organic Snack Company, producer of Kate's Real Food, has announced that its owner has purchased 82 acres of land in Bedford, PA's Business Park II in anticipation for future expansion in summer 2022.

Paxiom has moved into its new state-of-the-art 50,000 square foot facility next to McCarran International Airport in Las Vegas. 

Revamped center combines physical and digital capabilities to enhance strategic planning.

Schubert North America is planning to further expand its North American subsidiary.

Weber’s warehouse footprint in the Inland Empire has grown by nearly 1.5 million sq. ft. in the last two years.

MC Technology Center for flour treatment has opened in Kenya, providing the latest applications development and knowledge transfer.

Global Top 10 food & beverage flavor company plans to open a state-of-the-art sweet flavor manufacturing plant in Rancho Cucamonga, California in March 2022.