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Home » Topics » Special Reports

Special Reports
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Harvest Snaps Chips

State of the Industry 2023: Puffed and extruded snacks

Consumers look for better-for-you puffed and extruded snacks, including spicy varieties.
Lis Parker
Liz Parker Kuhn
July 19, 2023

Puffed and extruded snacks can range from cheese snacks, to corn chips and pork rinds, to puffs, to veggie chips.


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splits pretzels

State of the Industry 2023: Pretzel producers show creativity, flexibility

Pretzel producers continue to face challenges and deliver innovation to curious consumers.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
July 19, 2023

Inflation has many consumers pinching pennies during their grocery shopping trips. 


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Deliwich

State of the Industry 2023: Frozen snacks are cooling off

Competition is fierce, but producers can stand out by offering innovative, adventurous snacks.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
July 19, 2023

While many categories in the snack landscape continue to see moderate to impressive growth, relatively speaking, the frozen snack and appetizers category has (if you will forgive the pun) cooled. 


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popadelics

State of the Industry 2023: Consumers still crave chips

Inflation, logistics, and supply chain issues continue to challenge producers, but opportunities remain.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
July 19, 2023

The U.S. population continues to adapt to life after COVID’s arrival.


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state of the industry bakery: 2024

State of the Industry 2024: Bakers continue to show resilience and creativity

Challenges might persist, but so do bakery producers, showing resilience and creativity.
June 27, 2023

For the past several years, the baking industry has faced a long list of serious, ongoing challenges. 


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SOI Bakery

State of the Industry 2023: Bakery shows resilience in the face of ongoing obstacles

Despite ongoing inflation, labor, and supply-chain challenges, there’s still positive news for baking professionals.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 27, 2023

For the past several years, the baking industry has faced a long list of serious, ongoing challenges.


Read More
Eli's Cheesecake Co.

State of the Industry 2023: Consumers continue craving desserts

While the category enjoyed lower increases than others, sales are still on the rise.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 27, 2023

Sure, times have been rough in the past several years. However, despite that fact—or perhaps, thanks to consumers looking to relieve stress through sweet treats, because of it—numbers in various categories of bakery desserts have largely given producers reasons to celebrate.


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SOI Bakery

2023 State of the Industry: Bakery's persistence and resilience

Despite ongoing inflation, labor, and supply-chain challenges, there’s still positive news for baking professionals.
June 27, 2023

For the past several years, the baking industry has faced a long list of serious, ongoing challenges. 


Read More
fish burger and chips

State of the Industry 2023: Buns and rolls brighten

Consumers continue looking for buns and rolls that bring restaurant ambience home.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 26, 2023

As family and friends more frequently gather in person for parties, dinners, and other social settings, it follows that sales of buns and rolls might increase, because such baked items often are invited to the table. 


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Keto bread and sandwiches

State of the Industry 2023: Consumers buying bread for in-home enjoyment

Producers delivering attributes like variety, quality, and relative value are connecting with bread consumers.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
June 26, 2023

As recovery from the pandemic continues, U.S. consumers are slowly making their way back to the real world—which includes dining out at restaurants with friends and family and grabbing lunch at fast-food and quick-serve eateries near the office.


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