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The company will install four state-of-the-art manufacturing lines at its Salinas, Mexico, production facility, and shut down nine lines at this Chicago plant.

Chocolate Banana Pocky and Cookies & Cream Pocky are the latest additions to Ezaki Glico U.S.A.’s Pocky biscuit sticks line.

Tate’s Bake Shop’s signature, crisp Chipless Wonder cookies are now available gluten-free.

As part of our June “State of the Industry: Bakery,” Mintel provided a hand-picked selection of bakery products that fit within several prevailing trends.

HomeFree's new Gluten Free Chocolate Chip Mini Cookies single-serve snack pack enables adults and children with special dietary needs to enjoy a free-from treat anytime, anywhere.

Reformulation of foods containing partially hydrogenated oils (PHOs) will require a fresh look at how to best replace the flavor and functionality that trans fats have historically brought to foods. 

Classic brands maintain strong dominance, while every category across bakery sees varying degrees of maturation and diversification.

While the classics are still cornerstones of the cookie category, new flavors and formulations continue to vie for more market share.

In the wake of highly pathogenic avian influenza (HPAI) H5 outbreak, the bakery industry and other food product manufacturers are seeking egg replacement solutions.

HomeFree Gluten Free Lemon Burst Mini Cookies recently joined HomeFree’s line of gluten-free, allergy-friendly cookies.