Ingredient Briefs

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Bakers and snack manufacturers can now include concentrated fruit pieces with authentic provenance in their products, thanks to Taura Natural Ingredients’ latest innovation.

Sethness Products has introduced RT198, a red-toned Class I powdered caramel color.

Glanbia Nutritionals has added HarvestPro Wheat Protein 85, a new plant-based protein alternative, to its HarvestPro plant protein line.

Dealers Ingredients' PROFI line of concentrated, complete vegetable protein enables bakers and other food processors to add vegetable protein and fiber to any product application.

CocoSweet+ recently joined Steviva Ingredients’ line of all-natural, high-intensity sweeteners.

Milk Specialties Global's BARsoft is a functional line of dairy proteins designed for use in high-protein and nutrition bars.

DSM Food Specialties recently launched a new glucose oxidase originating from Penicillium chrysogenum called BakeZyme Go Pure.

Bay State Milling Co. has expanded its BeneGrain line of sprouted ingredients to include ancient grains and seeds.

Grain Processing Corp.’s INSCOSITY modified pre-gelatinized food starch improves moisture retention and shelf life in baked goods.