SNAXPO18 will take place March 12–14, 2018 at the Georgia World Congress Center in Atlanta. Unlike any other industry event, SNAXPO showcases innovation across every aspect of the market, bringing together suppliers and producers, innovators and game-changers from the entire snack supply chain.
Isuzu Commercial Truck of America, Inc., distributor of America’s best-selling low-cab-forward trucks, has announced production plans for its 2018 and 2019 model-year lineup.
The new Schenck Process hygienic bag dump station for manually emptying bulk solid materials is loaded with features that are important to manufacturers in sanitary processing environments.
Technologies that maintain and track temperatures in environments for finished products, from point-of-storage in snack and bakery facilities through distribution to the end customer, are becoming more connected.
Ingredient handling equipment, such as batchers, hoppers, pneumatic conveyors, sifters, sorters and storage silos, helps snack and bakery operations store, refine, prepare, measure and transport ingredients, streamlining production.
When it comes to product handling equipment, snack producers and bakeries are looking for flexible machines that can run a variety of products and offer quick or completely automatic changeovers.
SNAXPO18, taking place March 12-14 in Atlanta at the Georgia World Congress Center, is a must-attend event for anyone working in today’s snack food industry.