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With the U.S.’s Hispanic population exceeding 52 million and projected to eclipse 100 million by 2050, they make up a significant portion of the consumer demand.

The Process Equipment Manufacturers’ Association (PEMA) and the Bulk Solids Innovation Center (BSIC) at Kansas State University are pleased to announce the establishment of a partnership.

The International Dairy Deli Bakery Association (IDDBA) has released their most recent COVID-19 Impact report.

Kellogg Company is providing more than 1.3 million servings of food to support the people and communities impacted by Hurricane Laura, one of the strongest storms to hit the U.S. in recent history.

Sara Lee Frozen Bakery is excited to announce that the primary bakery producing Superior On Main branded sweet baked goods is transitioning to operate as a peanut and tree nut free facility.

Emerald Holding, Inc. (NYSE:EEX) (“Emerald” or the “Company”) has announced the acquisition of Atlantic Bakery Expo from the New York State Association of Manufacturing Retail Bakers and the New Jersey Bakers Board of Trade.

Six months of fighting against a pandemic has shifted the mindset of many environmentally conscious consumers, according to findings from a new report released by the Consumer Brands Association.

Despite volatility in the current economic landscape, PeaTos snack brand has completed a $7M Series A raise led by Jackson Springs Management Partners (JSMP) and Connetic Ventures, and including such celebrity investors as Hall of Fame basketball player Tracy McGrady.

Nestlé has appointed Mauricio Alarcon as new chief executive officer of Nestlé Central and West Africa Ltd, effective September 1, 2020.

Veggies Made Great has gained traction at Wegmans, driven by tremendous growth and best-in class velocity.