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American Baker’s Association (ABA) has released the American Bakers Association 2019 Study: Attracting Gen Z and Millennial Customers which reveals the habits, perceptions, and relationship of Millennial and Gen Z consumers toward commercially baked goods.

On April 1, at SNAXPO19 in Orlando, SNAC International Business Members unanimously approved a new slate of officers to serve on its Executive Committee, as well as a new class of directors-at-large to serve on the association's Board of Directors. 

ColinKurtis Advertising, a leading food industry agency specializing in strategic branding and communication solutions, recently added several members to its account service team.

Bimbo Bakeries USA is proud to announce that it has received the 2019 ENERGY STAR Partner of the Year Award from the U.S. Environmental Protection Agency 

On April 2 in Orlando, FL, SNAC International's SNAXPO19 featured the inaugural "SNAC Tank," a pitch competition for innovative start-up snack brands.  

At the American Bakers Association (ABA) 2019 Convention, the Allied Trades of the Baking Industry (ATBI) and ABA announced a new scholarship opportunity for aspiring baking industry leaders.

Hostess Brands, LLC (Nasdaq: TWNK) announced that Chad Lusk, a former senior executive with Chamberlain Group and Ferrara Candy Company, has joined the company as senior vice president and chief marketing officer.

Harry B. Mains, Sr., 83, passed away on April 10, 2019 at Jupiter Medical Center. Raised in Buffalo, NY.

American Baker’s Association (ABA) and Food Marketing Institute (FMI) today jointly released the inaugural Power of Bakery report that assesses this colossal grocery category, which falls between produce and frozen in terms of retail sales.

The Almond Board of California (ABC) has been selected to receive the GMA Food Safety Award from the International Association for Food Protection, in recognition of the Board’s “preeminence in and contributions to the field of food safety.”