Popcorn seasoning January 22, 2016 Carolina Ingredients now offers a Chai Spice popcorn seasoning.Read More
Brown-hued caramel color January 12, 2016 In response to demand for cleaner labels and the growing popularity of minimally processed colors, Sethness Products Co. has introduced its darkest Class I powdered caramel color—SB245.Read More
Unmodified soy lecithin products January 7, 2016 Cargill Texturing Solutions, a Cargill business, is offering bread manufacturers a replacement for monoglycerides and DATEM.Read More
Premium compound coatings January 5, 2016 Puratos has launched under its Carat brand a range of premium compound coatings made with 100 percent sustainable cocoa powder.Read More
ADA substitute December 31, 2015 Mühlenchemie GmbH & Co. KG recently introduced Alphamalt AX, an enzyme-based azodicarbonamide replacer.Read More
Non-GMO flavors December 29, 2015 Flavorchem Corp. has launched a new line of Non-GMO Project verified flavors.Read More
Low-calorie sweetener December 18, 2015 Matsutani America says its Astraea Allulose is the first plant-based, low-calorie sweetener with proven physiological benefits.Read More
Vanilla flavors December 10, 2015 Solvay Aroma Performance introduced two new natural vanilla flavor brands at Food Ingredients Europe (FIE) 2015: Vanifolia and Vanifolia Bean.Read More
Non-GMO flavor modifiers December 8, 2015 Wixon has expanded its Mag-nifique portfolio, a collection of 18 all-natural flavor modifiers, to include a non-GMO option.Read More
Anti-staling products December 3, 2015 DeutscheBack GmbH & Co. KG's TopBake Fresh anti-staling products prolong the shelf life of baked goods.Read More
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