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Home » Topics » News

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Ethics on the go, millennials

New study finds millennials want more ethically-sourced foods on the go

5 ways foodservice operators can leverage the demand for ethically-sourced food options
March 21, 2018

Ethics On the Go, a new report from Culinary Visions Panel's Mindful Dining Initiative project, finds younger consumers to have increased expectations for ethical snacks and grab-and-go foods.


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Cimcorp Grupo Bimbo

Cimcorp provides state-of-the-art order picking solution to Stöcklin Logistics for Grupo Bimbo in Mexico

Intralogistics system provider, Cimcorp, and international system integrator, Stöcklin, work in collaboration to provide fully automated distribution center for one of the world’s leading bakeries
March 21, 2018

Cimcorp, manufacturer and integrator of turnkey robotic handling solutions, is providing the order picking system for a fully automated distribution center in Mexico City built for Grupo Bimbo. 


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McCain logo

McCain acquires Forno de Minas

March 21, 2018

McCain, the world leader of frozen french fries and Forno de Minas, the leader in cheese breads, entered into an agreement under which McCain will acquire a 49 percent interest in Forno de Minas.


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QC Industries logo

Duravant acquires QC Industries

March 16, 2018

Duravant, a global engineered equipment manufacturer serving the food processing, packaging and material handling sectors, has announced that it has acquired QC Industries, a conveyor systems manufacturer headquartered in Cincinnati, OH.


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BakingTech 2018 logo

ASB BakingTech 2018: informative panels, education sessions, and more

March 16, 2018

ASB BakingTech took place Sunday, February 25 through Tuesday, February 27, 2018 at the Hilton Chicago in Chicago, IL.


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GEA and Pavan Group

Pavan and GEA join forces for the first time at Anuga FoodTec

March 16, 2018

With the concluded acquisition of the Italian Pavan Group end of November 2017, the Düsseldorf engineering group GEA purchased a leading supplier of extrusion and milling technology for processing all kinds of fresh and dried pasta, pelleted snack products and breakfast cereals.


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Ardent Mills The Annex logo

Ardent Mills introduces The Annex

A new business unit committed to partnering with farmers and customers to develop specialty ingredients and products.
March 16, 2018

Ardent Mills has announced the launch of a new business unit, The Annex by Ardent Mills (“The Annex”), dedicated to exploring and providing food companies and foodservice operators with “next” grains and unique plant-based ingredients.


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ProMach logo

ProMach announces new ownership by Leonard Green & Partners

March 15, 2018

ProMach has announced the completion of its acquisition by affiliates of Leonard Green & Partners from affiliates of AEA Investors.


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pie winner

American Pie Council encourages Americans to celebrate Pi Day on March 14

March 14, 2018

The American Pie Council encourages people everywhere to make the time you spend together on National Pi Day just a little sweeter. Every year, National Pi Day circles around on March 14.


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Arron Mansika

Naturally Boulder hires inaugural executive director

March 12, 2018

Naturally Boulder, with a mission to nurture conscious growth, leadership and innovation in the natural products industry, has named Arron Mansika as the organization’s first executive director.


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Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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