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Food industry M&A hit a record total in 2017, reaching its highest point in over 15 years, according to The Food Institute’s recently released Food Business Mergers & Acquisitions 2017 report.

Archer Daniels Midland Company has announced the realignment of its business segments across four units: Carbohydrate Solutions, Nutrition, Oilseeds and Origination.

Katie Winkle has been appointed account manager for Baker Perkins’ bread equipment in the USA, responsible for selling systems and services to high-output bread plant bakeries throughout North America.

Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver unique flavor to World Market consumers looking for a better-for-you alternative.

The Product Inspection Group of METTLER TOLEDO, the largest manufacturer of product inspection systems for the food and pharmaceutical industries, has moved into a new state-of-the-art facility in Pasco County, Florida.

This World Water Day, March 22nd, the focus will be on the nature-based solutions that have the potential to solve many of today’s water challenges.

SpotSee announced that it has appointed Jan Van Niekerk as the company’s vice president of engineering and innovation.

LeMatic Inc. of Jackson, Michigan is pleased to welcome Jerry Daly to their international sales team as senior sales executive.

Comax Flavors has released new primary research on consumers’ behavior, usage and attitudes towards Sweet Baked products, which focused on cakes, cookies, donuts, muffins and pies.