New Snack and Bakery Products

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Better4U Gluten Free Sprouted Ancient Grains Pizzas from Better For You Foods are made with four sprouted gluten-free grains: quinoa, flax, millet and chia.

Navitas Naturals adds three new varieties to its Superfood+ snack mixes: Turmeric Tamari Almonds, Cacao Hemp Almonds and Coconut Hemp Pepitas.

Inventure Foods Inc. has expanded on its licensing agreement with Vidalia Brands with the debut of Zesty Ranch Sweet Onion Petals.

Available year-round, Sara Lee Blueberry Pound Cake from Sara Lee Desserts is made with real blueberries.

To meet growing demand for sprouted grain foods, Angelic Bakehouse has added Sprouted Artisan Seven-Grain Premium Wraps to its flatbread line.

Clif Bar & Co.’s newest LUNA bar flavor, Chocolate Cupcake, satisfies cravings with dark chocolate pieces and silky frosting.

Schwan’s Consumer Brands’ new Bon Appétit frozen pizza features a thin, artisan crust.

Snyder’s of Hanover introduced its Raspberry Creme Sweet Pretzel Sandwiches just in time for Valentine’s Day.

Totino’s Pizza Rolls from General Mills sport a new look and bolder flavors.

Ian’s Natural Foods’ spicy Sriracha Fire Sticks are allergy-friendly and gluten-free.