New Snack and Bakery Products

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Founded by health and fitness enthusiast John Rooney, DNX Foods is delivering a new level of taste and quality to the food bar category with its DNX Bars.

Wewalka is introducing their newest refrigerated dough product to the U.S. market – a thicker, home-style pie crust dough that is lard-free. 

McKee Foods is adding another variety to the cake lineup, providing a choice snack for an occasion everyone can celebrate: birthdays!

The health-centered snack brand Toosum, known for its 100-calorie oatmeal bars, is set to launch their Protein Cookie line at the Sweets & Snacks Expo in Chicago, May 22-24.

Consumers want better-for-you indulgent snacks. Crunchmaster Protein Brownie Thins deliver.

Now at Krispy Kreme Doughnuts, getting your hand caught in the cookie jar is a good thing!

Cheryl’s Cookies new flavors include Buttercream Frosted Strawberry Lemonade and Buttercream Frosted Mango.

As the peanut butter flavor trend continues to grow, especially in the snacking category, Hostess Brands, LLC, debuts Hostess Peanut Butter Ding Dongs.

Fisher nuts has announced the launch of its newest snack innovation, Fisher Oven Roasted Never Fried snack nuts.

Popcornopolis, the family-owned and operated gourmet popcorn company, is launching new packaging for their consumer line of popcorn offered in grocery stores.