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Home » Authors » Crystal Lindell

Articles by Crystal Lindell

Mondelez launches new global brand in India first

Candy maker debuts Cadbury Glow, new luxury gift brand.
Crystal Lindell
Crystal Lindell
September 3, 2014
The brand features luxurious chocolate pralines with an indulgent chocolatey filling with premium taste and packaging.
Read More
Candy drones

Google drones could one day deliver candy bars

Google’s Project Wing debuts drone prototypes.
Crystal Lindell
Crystal Lindell
September 3, 2014
“As part of our research, we built a vehicle and traveled to Queensland, Australia for some test flights,” Google explains. “There, we successfully delivered a first aid kit, candy bars, dog treats, and water to a couple of Australian farmers.”
Read More

Cargill to buy ADM's chocolate business

Purchase expands Cargill's chocolate footprint in North America and Europe.
Crystal Lindell
Crystal Lindell
September 2, 2014
Cargill has agreed to purchase Archer Daniels Midland Co. (ADM)'s global chocolate business for $440 million.
Read More
Candy subscription box

Newly launched Candy Club debuts subscription boxes

Nationwide, monthly service delivers favorites, hard-to-find classics.
Crystal Lindell
Crystal Lindell
August 26, 2014
Now, candy lovers all over the country will be able to get their fix on a monthly basis.
Read More
Lollipop Patent

Original Gourmet receives U.S. patent for lollipop process

Gourmet lollipop maker protects its gravity-deposited and double-depositing manufacturing methods.
Crystal Lindell
Crystal Lindell
August 26, 2014
Original Gourmet Food Co. recently received a U.S. Patent for its gravity-deposited lollipop manufacturing process.
Read More
Western Candy Conference

2015 Western Candy Conference to be in Hawaii

Event slated for March 18-22 in Maui.
Crystal Lindell
Crystal Lindell
August 26, 2014
Surf’s up and there’s no doubt confectioners will want to get on “board” for the 2015 Western Candy Conference.
Read More

Report: Bullish on chocolate and cocoa markets through 2019

Chocolate to reach $132 billion, cocoa to top $2 billion.
Crystal Lindell
Crystal Lindell
August 20, 2014
Both the world cocoa market and the world chocolate market are expected to grow in the next five years.
Read More

Cargill reveals expanded Innovation Center

Food companies can take a shortcut to innovation at Cargill's fully remodeled, one-of-a-kind research center in Plymouth, Minn.
Crystal Lindell
Crystal Lindell
August 20, 2014
The newly expanded center is a unique environment where the company's own researchers work side-by-side with customers' staff in product research and development.
Read More

Jean-Christophe Flatin named president, Global Chocolate, Mars, Inc.

Chocolate maker also accepting applications for chocolate research grant.
Crystal Lindell
Crystal Lindell
August 20, 2014
Mars, Inc. has named Jean-Christophe Flatin as its new president, Global Chocolate, effective Oct. 1, 2014.
Read More

Candy makers should welcome changes from FDA

Added sugar labels, serving size changes are better than the alternative.
Crystal Lindell
Crystal Lindell
August 20, 2014
Back in the day, when I was but a young college student gaining what is infamously known as the “The Freshman 15,” as in “15 additional lbs.,” I had a revelation about calories.
Read More
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