Articles by SF&WB Staff

The doughnut shop's new offerings include fall flavors such as chai, apple, berries, and graham cracker crumbles.

As with all of the portfolio's breads, the new product is certified organic, flourless, and made from live, sprouted grains. 

The retailer selected three of Daily Crunch’s flavors for its snack set: Cacao + Sea Salt Sprouted Almonds, Dill Pickle Sprouted Almonds, and Sweet & Spicy Sichuan Sprouted Nut Medley.

Cerealto is slated to invest in Fresca with the goal of expanding both organizations’ capabilities in various snack segments.

The facility will pair HPP technology with cold-chain capabilities for East Coast food and beverage manufacturers.

The acquiring company produces a range of specialty dough products for North American brands and retailers.

Paris Baguette is inviting guests to kick off their holiday festivities with Thanksgiving and Friendsgiving Cakes, plus pastries. 

The chef-driven menu is available nationwide now through January 5, 2026 and includes breakfast tacos, doughnuts, and pancakes.

The modern Asian frozen food brand and the Original Japanese BBQ sauce brand join forces for a heat-and-serve dish, available for a limited time.

The Wicked 10-Count Munchkins Tin is available exclusively with any 10-count Munchkins purchase, and showcases the silhouettes of Elphaba and Glinda.