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Home » Keywords: » Schar

Items Tagged with 'Schar'

ARTICLES

BJ's Restaurant & Brewhouse drops seasonal menu

Most popular new products: October 2024

Our monthly roundup of the products that received the most clicks on Snack Food & Wholesale Bakery during the month of October 2024.
November 7, 2024

Products range from Daiya’s dairy-free pizza redesign, to Cici’s chicken and Eggo waffles pizza, BJ’s Restaurant & Brewhouse’s seasonal menu, and more.


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Schär debuts gluten-free holiday cookies, Italian Panettone

Schär debuts gluten-free holiday cookies, Italian Panettone

The cookies include a blend of cinnamon, cloves, and nutmeg.
SF&WB Staff
October 8, 2024

Schär’s gluten-free Speculoos cookies and Panettone offer options for gluten-free holiday celebrations.


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cranberry walnut bread

Bread buyers want quality, health, and a taste of home

Sales increases and product innovations give bread producers and consumers alike reasons to celebrate.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
November 20, 2023

The bread category is having an interesting year. The good news: sales are up in almost every perimeter and center-store bread subcategory. 


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Schär partners with Perlu for gluten-free influencer campaign

Schär partners with Perlu for gluten-free influencer campaign

Schär to utilize Perlu's Influencer network to reach the Celiac, IBS and low-FODMAP communities on social media
November 18, 2020

Perlu.com (Perlu), the professional community for brands and Influencers, has announced a partnership with gluten-free brand, Schär, to promote a variety of Schär’s new and improved products through a sampling campaign with Perlu’s Influencer network.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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