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Home » Keywords: » gut health

Items Tagged with 'gut health'

ARTICLES

chewing gum generic

Study links sweetener to potential liver disease risks

The ingredient is widely used in sugar-free candies, chewing gum, and more.
SF&WB Staff
June 11, 2026

Researchers found that the sugar alcohol sorbitol can be turned into fructose, leading to fat accumulation in the liver.


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Kerry Health and Nutrition Institute discloses key 2025 food trends

Kerry Health and Nutrition Institute discloses key 2025 food trends

A report from the food and beverage solutions providers dives into the future of the field.
SF&WB Staff
November 11, 2024

In Ten Key Health and Nutrition Trends for 2025, the food solutions supplier lays out factors likely to impact consumer behavior and product innovation.


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Jeni's Splendid Ice Cream founder debuts better-for-you bars

Jeni's Splendid Ice Cream founder debuts better-for-you bars

Flavors include Raspberry Rose, Mango Lassi, and more.
Lis Parker
Liz Parker Kuhn
April 19, 2024

The bars, composed of over 12 unique plants, at least six super fibers, and one fermented fiber, are designed to create and maintain a balanced microbiome and utilize upcycled fruit trimmings to create a healthy and sustainable product.


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Tate & Lyle logo

Tate & Lyle launches fiber intake calculator

More than a third of people think they're not consuming enough fiber.
September 30, 2022

87% of people in the UK want to know if they are getting the daily recommended amount of fiber in their diet.


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Investigating gut health opportunities in baking

Investigating gut health opportunities in baking

March 21, 2022

Puratos discusses its Taste Tomorrow findings related to gut health and immunity.


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Study: Is gut health important to the average American when choosing what to eat?

Study: Is gut health important to the average American when choosing what to eat?

June 7, 2021

Americans are more likely to turn to food as a mood-booster above any other coping mechanism, new data suggests.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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