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SNX Flavor Showdown, SNAC Tank winners announced

Chesapeake Spice wins Flavor of the Year and Confetti Snacks wins SNAC Tank.

April 25, 2024

SNAC International has announced the winners of the SNAC Tank and Flavor Showdown competitions held at SNX last week at the Hyatt Regency in Dallas, Texas.

SNX 2024: Flavor trends, networking, and fun converge

The conference included keynote speeches, one-on-one meetings, and new products.

Liz Parker Kuhn

April 23, 2024

Snack Food and Wholesale Bakery Senior Editor Liz Parker was able to attend SNX 2024, hosted by SNAC International, last week in Dallas, which took place from April 14–16.

Consumers pursue healthier, innovative chip flavors

Health-conscious snackers crave interesting, flavor-packed chips.

Liz Parker Kuhn

January 31, 2024

Chips made out of potatoes are a well-known household staple, especially while watching sporting events at home. The category has been shaking things up, though, with the release of new formats, flavors, and proteins.

Confetti Snacks: upcycling takes a big bite out of global food waste

The founder of the brand discusses how upcycling can benefit producers, and the planet.

Jenni Spinner

June 22, 2023

The founder of the brand discusses how upcycling can benefit producers, and the planet.

Confetti Snacks launches Veggie Chips for U.S. distribution

Chips use upcycled 'ugly' vegetables to create better-for-you snack.

August 3, 2022

Confetti Snacks are minimally processed and never deep-fried, like other veggie chips and extruded “puff” style snacks.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways: