The zesty flavor is available at Blue Diamond Nut & Gift Shops in Sacramento, Modesto and Chico, and at select national retailers for a limited time only.

The Flamin’ Hot chip delivers an intense burst of flavor with chili peppers, garlic, ginger, and citrus for fans who desire a snack with more than just heat.  

Goldfish Frank's RedHot crackers feature the classic hot sauce, including notes of vinegar for tang and a premium blend of aged cayenne peppers for a blend of flavor and heat. 

Popcornopolis partners with Takis to release a hot chili pepper and lime popcorn popped in coconut oil.

Consumers can take their Pop-Tarts game to the next level of flavor with the Internet's favorite spice.

Chips combine Boulder Canyon's flagship kettle chips made with avocado oil with Yellowbird's best-selling Habanero Condiment.

CinnaFuego Toast Crunch will be sold in a resealable pouch and available August 12 exclusively at Walmart.com while supplies last.

Growth in the popcorn category is being driven by new flavor innovations and new packaging sizes and formats. Hot and spicy microwave popcorn and cheddar jalapeño popcorn in family-size bags are just two examples. Expect to see more innovation in the near future.

Setton Pistachio of Terra Bella is expanding its selection of premium seasoned pistachio kernels with its Buffalo Wing Seasoned Pistachio Kernels launch.

Ruffles is heating up store shelves with the release of a brand-new flavor innovation, Ruffles Spicy Dill Pickle, which gives a fiery kick to the classic pickle taste fans know and love.