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A few generations ago, finding anything organic was hard work. Now, although organic food is mainstream, it's still hard work to formulate and produce to USDA's National Organic Program.
Mondelēz International has announced the launch of the third annual State of Snacking report, a global consumer trends study examining year-over-year insights on how consumers make snacking decisions.
When James S. Herr, known as Jim, entered the fledgling potato chip industry with Herr’s Potato Chips in 1946, purchasing a small storefront location in Lancaster, PA, he established a legacy of enduring tradition guiding waves of ensuing generations.
On Sunday, November 29, Chef David Chang, founder of Momofuku, was the first-ever celebrity to win $1 million on the TV game show Who Wants to Be a Millionaire?.
Flavor trends across the snack and bakery market can gain inspiration from any number of directions, including prevailing currents in foodservice, ethnic items gaining more-widespread appeal, interest in better-for-you foods, and more.