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Home » Keywords: » Greenhouse gas emissions reduction

Items Tagged with 'Greenhouse gas emissions reduction'

ARTICLES

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WCF publishes greenhouse gas accounting standard

The protocol is designed to help cocoa companies meet reporting obligations.
Candy Industry Staff
February 6, 2025

The World Cocoa Foundation (WCF) is leading the cocoa sector's drive towards consistent reporting with the launch of the first-ever greenhouse gas (GHG) accounting standard for cocoa.


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Post Holdings debuts 2024 Sustainability Report

Post Holdings debuts 2024 Sustainability Report

The company is making progress with reducing its greenhouse gas emissions.
SF&WB Staff
December 27, 2024

The report details Post's enterprise-wide approach and progress with sustainability efforts across four strategic pillars: Sourcing, Operations, People, and Products.


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Perfetti Van Melle sets GHG emissions reduction targets for 2030

Perfetti Van Melle sets GHG emissions reduction targets for 2030

The targets have been approved by the Science Based Targets initiative.
Lis Parker
Liz Parker Kuhn
April 4, 2024

The new absolute science-based targets will see Perfetti Van Melle reducing GHG emissions by 42% by 2030, from a 2021 base year.


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UK's KP Snacks reduces packaging tonnage, use of plastic

The flow wrapping process will see a 35% plastic packaging reduction for six-packs.
Brad Addington
March 1, 2024

Company announces additional investment in flow wrap equipment to reduce plastic packaging across three of its popular brands.


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Nestlé takes on Ganado, Texas solar project investment

Nestlé takes part in Ganado, Texas solar project investment

Brand hopes to expand the renewable energy available in the U.S.
March 22, 2023

With Nestlé's investment, the project will add 208 megawatts of solar electricity to the U.S. power grid, and help Nestlé advance its efforts to reduce greenhouse gas emissions across its operations.


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Clif Bar breaks ground on sustainable bakery in Idaho

March 16, 2015

Located in Twin Falls, ID, the sustainable bakery will help Clif Bar & Co. meet growing consumer demand for organic energy and nutrition bars.


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Snyder’s-Lance completes $10 million investment in Cape Cod plant

November 13, 2014

The investment will expand production capacity and boost sustainability at the Hyannis, MA, plant.


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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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