Enterprise resource planning (ERP) software is extremely useful for snack and bakery companies, including its ability to track ingredients and other tasks, thereby making companies more efficient.

New routing and scheduling software integrated with telematics systems provides fleet managers with the tools they need to improve the delivery process.

The food industry increasingly looks for paperless solutions for scheduling purposes. To meet this demand, software companies continue to work with to meet the industry's needs.

In today's snack and bakery industry, clear-cut traceability is vital to success and longevity, especially when there is a recall and ingredients need to be tracked.

ERP (enterprise resource planning) software can help snack and bakery businesses see the "big picture" while constantly improving. While many ERP software choices are available, they're constantly being improved and changing, too.

Snack and bakery facilities have many concerns when it comes to their production areas and warehouses, and food safety is at the top of the list.

In snack and bakery production, the internet of things (IoT) is essential, it can streamline production via connected sensors or RFID, and then feed data back for analysis.

Advances in technology have changed how we record information and use technology for trending and tracking of food safety data. But with these advances come questions about the authenticity of the data. This is especially true when electronic data and signatures are being used to prove that your food safety plan’s preventive controls are being monitored and verified.

Software that can provide facility-wide traceability, from the point where ingredients and packaging enter a facility, to the point of finished product distribution, is very important in the food industry.