Summer’s end Heats Up Candy Acquisitions
by Bernard Pacyniak
Within a span of two weeks
in mid-August, two major players within the U.S. confectionery industry and
an up-and-coming manufacturer of diversified health products dug into their
corporate pocketbooks to snatch up brands, market segments and
manufacturing expertise.
First, Hershey, Pa.-based Hershey Foods announced its
Mexican subsidiary, Hershey Mexico, would acquire Grupo Lorena, a
Guadalajara, Mexico-based confectionery company that figures prominently in
the spicy candy segment with its Pelon Pelo Rico brand.
“Grupo Lorena’s solid brands in key
consumer segments will strengthen our leadership position in the Mexican
market,” said Juan-Carlos Zayas, director of marketing for Hershey
Mexico.
“This portfolio will broaden our offerings for
Mexican consumers, especially as its strength in the youth market
complements our established success in the adult segment,” he added.
Its Pelon Pelo Rico brand is a great entry to the popular spicy candy
segment for Hershey Mexico. Equally important, Grupo Lorena’s
commitment to product quality and innovation is a perfect fit with
Hershey’s reputation for manufacturing products that meet consumer
expectations for great taste and top quality.
Grupo Lorena posted sales of more than $30 million in
2003. The company operates two manufacturing facilities in Guadalajara. It
also has a U.S. subsidiary, Lorena USA, based in City of Industry, Calif.
Rick Lenny, chairman, president and CEO of Hershey
Foods, said the purchase “significantly increases our existing
business in Mexico and supports our strategy of profitably building scale
in the key North American market.”
The chief executive noted that the addition of Grupo Lorena
will enable “expanded retail channel and customer growth opportunities
for Hershey, both in Mexico and the United States…and we’re very
excited about the potential to build the brand in the United States in a meaningful
way.”
Hershey expects to finalize the deal during the fourth quarter of this year.
Hershey expects to finalize the deal during the fourth quarter of this year.
In a separate border move, Chicago-based Tootsie Roll
Industries acquired Concord Confections, the Canadian producer of Dubble
Bubble bubble gum and other children’s confections, for $197 million
in cash and $20 million of debt.
Ellen Gordon, president and chief operating officer of
the 107-year-old American confectionery icon and producer of Tootsie Rolls,
Tootsie Roll Pops, Blow Pops, Dots, Charms and Charleston Chews, said the
acquisition represents a “nice addition to our company.”
She added that Concord Confections adds another strong
brand, Double Bubble, to the company’s portfolio. “As a world
leader in gum balls and twist-wrapped gum chews, the Concord Confections
addition complements our children’s brands well.”
Last year Concord Confections’ sales reached $95
million. The company operates three facilities, two in Concord, Ontario,
Canada, and a joint-venture plant in Barcelona, Spain.
The final confectionery acquisition that took place
last month was confined to one state—Pennsylvania. Doylestown,
Pa.–based The Quigley Corp. will acquire stock and assets of JOEL,
Inc., a producer of FDA-approved lozenges and organic candy products, for
$5.1 million.
JOEL, which is based in Elizabeth, Pa., operates two
manufacturing facilities, one in Elizabeth, the other in Lebanon, Pa. It
has been the contract manufacturer of Cold-EEZE lozenges for Quigley Corp., a developer and marketer of diversified
health products that posted sales of $41.5 million.
According to David Deck, president of JOEL, the sale
represents “a win for both ourselves, and Quigley, who has been our
largest customer for the past several years. We believe the manufacturing
expertise we will bring to the deal coupled with the marketing expertise
that Quigley brings will create a robust synergy. JOEL currently has 72
employees, and no immediate change to the employee base is contemplated.
The owners of JOEL sought to preserve American jobs in the communities in
which we operate, and we believe this sale honors that goal.”
Deck and Dave Hess will assume president and chief
operating officer responsibilities, respectively of the newly formed
division at Quigley.
As of press time, no decision had been made whether
Quigley would continue producing JOEL’s other products, which include
organic hard candies under the Simon’s, Pharmaloz, College Farms and
HealthCare brands.
In commenting on the acquisition, Quigley’s
chairman and CEO, Guy Quigley noted that the company expects to generate
savings by owning its own manufacturing facility. “The real benefit
to the company is the manufacturing expertise this acquisition provides.
Producing Cold-EEZE is a highly complex process, which requires very
specialized and technical know-how developed by the company. Ownership of
these assets will further protect our interests while tightening our
control over the process, thus insuring the manufacturing formula is held
secret.”
Warrell Presented
Kettle Award
Lincoln Warrell, CEO of The Warrell Corporation, Camp
Hill, Pa., was honored this spring with one of the candy industry’s
top honors, the Kettle Award.
The award, presented by Confectioner’s sister publication, Candy
Industry magazine, recognizes distinguished
achievements and contributions to the confectionery industry.
Unlike many of the award’s past winners, Warrell
didn’t grow up in the candy business. He began his confectionery
career in 1965 when he purchased Pennsylvania Dutch Candies with his
brother, Carrol, and father, Jonas. In the years since then, his
business relationships have been characterized by an emphasis on quality
and fair pricing. His vision and leadership created The Warrell Corporation
through acquisitions and internal growth. Today the business produces an
extensive line of candy products and has substantial co-manufacturing and
private-label capabilities.
Beta Brands Consolidates
Canadian Facilities
Beta Brands Limited, London, Ontario, Canada, is in the process
of consolidating two of its facilities.
Manufacturing operations at North York, Ontario, and Hamilton, Ontario, are being transferred to Beta Brands’ 500,000 square-foot facility in London, Ontario.
“The consolidation of the Beta facilities will streamline our business,” said President/CEO Gary Musick. “This move allows Beta Brands to better manage costs and improve production efficiencies.”
Beta Brands produces and distributes a full line of jellies, jubes, marshmallows, panned chocolates, hard candies and crackers.
Manufacturing operations at North York, Ontario, and Hamilton, Ontario, are being transferred to Beta Brands’ 500,000 square-foot facility in London, Ontario.
“The consolidation of the Beta facilities will streamline our business,” said President/CEO Gary Musick. “This move allows Beta Brands to better manage costs and improve production efficiencies.”
Beta Brands produces and distributes a full line of jellies, jubes, marshmallows, panned chocolates, hard candies and crackers.
ECRM Unveils
New Technology
ECRM, Cleveland, Ohio, has introduced technology and
software designed to improve the execution of its programs at the Efficient
Program Planning Sessions it sponsors for vendors and buyers. According to
ECRM, the new technology, which is powered by Gateway’s M275 tablet
PC now being used at the ECRM sessions, can have a significant impact on
productivity, particularly if brokers/sales representatives are given
access to ECRM’s web tools on www.ECRM-Online.com
At the start of an EPPS event, manufacturers are given
tablet PCs, which house daily schedules and contact information, as well as
their entire product listing. Sales and marketing executives meeting retail
buyers at EPPS can flag items, displays or even entire plan-o-grams
selected by the buyer during their meetings and then indicate follow-up
action and timing needed on the tablet computers.