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Supplier News

Baker Perkins hires Western region account manager

Tammy Christian
October 11, 2018

Tammy Christian has been appointed as Baker Perkins account manager covering the Western States of the U.S. She is responsible for the sale of production equipment and services to the cookie and cracker sectors, and food extrusion technology for a range of applications.

Tammy has a depth of experience with Baker Perkins equipment and its applications—until this appointment, she was sales support coordinator, responsible for the support and management of all pre-order activities for the sales team. She has more than 20 years experience combining sales, administrative, leadership and marketing skills.

Baker Perkins supplies machinery and systems for producing every conceivable type of soft and hard cookie and cracker. Complete, automatic production plants include mixing, dough forming, baking and cream sandwiching technology. The equipment harnesses the latest engineering and control expertise to maximize performance while making machines easier to operate, maintain and clean.

The latest generation of extrusion equipment developed by Baker Perkins is increasingly applied to new products accessing the expanding market for functional nutrition.    

High-quality snacks and ready-to-eat cereals form an ideal base for functional nutrition, and extrusion can be utilized to access the growth market for foods high in protein and fiber which are becoming standard as healthy awareness grows.  

KEYWORDS: Baker Perkins personnel

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  • Baker Perkins Inc.

    Equipment supplier for the Bread, Cookie, Cracker, Cereal, Snack and Confectionery industries. Baker Perkins is a full-service supplier offering rebuilds, upgrades, OEM parts, dies and service as needed. We also have lab facilities available for development and\or testing.
  • Baker Perkins, A Brand of Coperion

    Baker Perkins, a brand of Coperion, has over 60 years' experience in cooking and starch-free depositing of sugar and sugar-free gummies and confectionery products. Systems range from flexible small batch to high output continuous lines. We also supply equipment for hard candy, caramels, toffees, lollipops and a variety of other confectionery products.
  • Coperion

    Coperion is a global leader in systems and integrated solutions for food and confectionery production. Within our Food, Health & Nutrition Division, we bring together trusted brands - including Baker Perkins, Bakon, DIOSNA, Gabler Engineering, K‑Tron, Kemutec, Mucon, Peerless, Shaffer, Shick Esteve, Unifiller, and VMI - serving key markets from bakery and confectionery to pharmaceuticals and nutraceuticals. With more than 200 years of expertise, we deliver end‑to‑end technologies spanning ingredient automation, material handling, feeding, mixing, forming, extruding, depositing, decorating, slicing, and more. Our global aftermarket services ensure safe, efficient, and reliable operation. We partner closely with customers to create tailored, streamlined solutions that drive efficiency, support innovation, and help them stay competitive in a rapidly evolving marketplace.
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