Natural candy - Articles - Page 7 | Snack Food & Wholesale Bakery

13 Amazing Candy Companies from the Summer Fancy Food Show!

From Chocolat Moderne to The Tea Room Chocolate Co. and the Seattle Chocolate Co., plus many others, chocolatiers showed off their most creative treats.

Curtis Vreeland

September 20, 2013

Show highlights packaging with a feminine mystique, beverage industry-inspired flavors, “contemporized” brand campaigns and “noncommittal” snacking options.

Bringing Out The Salty Side Of Sweets

Candy makers turn to salt to enhance flavors, create premium products.

Carla Zanetos Scully

September 19, 2013

How does maple pecan buttercrunch with bacon and more pecans drizzled with milk chocolate sound?

Revving up organic growth naturally

Feeding off consumer preferences for all things natural, the organic/all-natural category has see double-digit growth.

September 13, 2013

"Around the world, people are starting to pay attention to what goes in their mouth," says Torie Burke, of Torie Howard.

Sweetly Naturals Lollipops

Original Gourmet, Salem, N.H.

September 12, 2013

This new lollipop line features natural colors and flavors.

Nassau Candy adds Unreal to its lineup

Candy made with less sugar and no artificial ingredients.

September 4, 2013

Nassau Candy has added Unreal candy to its catalog of products.

Chocolate Chocolate Chocolate introduces All-Natural Cordial Cherries

Cherries colored with beet juice, and made without any preservatives

Crystal Lindell

August 7, 2013

It’s also about the cherries, cherries, cherries for the Chocolate Chocolate Chocolate Co. these days.

Natural Vines Peg Bags

American Licorice Company, Union City, Calif.

Jorona Johnson

March 27, 2013

Natural Vines have gone portable!

Who’s organic, what’s natural, and I don’t know GMO

Trying to figure out the difference can be as confusing as figuring out “Who’s on first.”

Bernie Pacyniak

March 27, 2013

People, let’s get a grip. What’s needed here is much more consumer education about health, nutrition, diet and activity. Obesity isn’t a simple problem. And banning green from an informational nutrition label is — at best — a knee-jerk reaction to a complex issue.