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Home » automation

Articles Tagged with ''automation''

SFWB_Processing_0123_slideshow04.jpg

Automation advances put technology within reach

With capabilities increasing and price tags shrinking, automation is within reach of more snack and bakery operations than before.
Neal Lorenzi
January 18, 2023

With capabilities increasing and price tags shrinking, automation is within reach of more snack and bakery operations than before.


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Case Study: Heidelberg Bread protects its brand with inspection tech

Case Study: Heidelberg Bread protects its brand with inspection tech

The family-run bakery has automated processes for its artisanal bread products.
November 29, 2022

An equipment update is helping to bring the artisan bread company into the modern age.



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Formost Fuji

Remote technology connects snack and bakery equipment with expertise

With remote monitoring solutions, technical help is never far away.
Jenni Spinner, Chief Editor, Snack Food & Wholesale Bakery
Jenni Spinner
November 17, 2022

With remote monitoring solutions, technical help is never far away.


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Key Technology names Jack Lee to serve as company president

Key Technology names Jack Lee to serve as company president

The industry vet with more than 20 years of experience will lead the food processing tech firm.
November 9, 2022

Lee's previous companies include Red Lion Controls, Dover Artificial Lift, and Emerson Electric.


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Full speed ahead with automation

Equipment helps snack and bakery producers overcome labor shortages.
Neal Lorenzi
September 28, 2022

Bakery and snack plants are moving away from manual cartoning and case packing to automated equipment.


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SFWB_Processing_0922_feature1170x878.jpg

Ovens and proofers aim for efficiency, automation

Snack and bakery companies search for sustainable ovens and proofers.
Ed Finkel
September 27, 2022

Energy efficiency, automation, and ensuring a robust return-on-investment have been top-of-mind for snack food and wholesale bakery companies in the market for ovens and proofers, according to companies that make those machines, who say sales have been strong.


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robot

Developments in automation for snack and bakery companies

Automation is nothing new for the industry, but the pandemic has revved it up further.
Ed Finkel
September 21, 2022

Automation is nothing new for the industry, but the pandemic has revved it up further.


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SFWB_Processing_0822_feature-1170x500.jpg

Companies seek automation, efficiency, labor savings from dough handling equipment

Depositors are being updated with more servo-based offerings.
Ed Finkel
August 22, 2022

Snack food and wholesale bakery companies in the market for dough-handling equipment such as dividers, depositors, and rounders have been increasingly focused on machines that provide greater automation, along with the corollary efficiency and labor savings.


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ABB debuts app powering rapid, remote tech support

ABB debuts app powering rapid, remote tech support

Cloud-based software service can pull backup files, change parameters, and more.
July 12, 2022

App minimizes end-user downtime by commissioning and troubleshooting drives quickly and easily.


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SFWB_Overview_0622_feature-1170x500.jpg

State of the Industry 2022: Bakery faces formidable challenges

doug peckenpaugh
Douglas J. Peckenpaugh
June 15, 2022

State of the Industry Overview for bakery, including a look at baking industry challenges like the supply chain, workforce development, impact from the war in Europe, and the pandemic.


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